Tuesday, September 17, 2013

Makan Session with Friends at Cantonese Restaurant

Definitely enjoyed the moments at this Famous Cantonese Restaurant.

The Food was delicious with a Warm and Friendly environment. Many tourists visited this


little shop, which the Service given was good. Personally, I love Cantonese Food. 




a) Tried the Mia Pian Prawn, the prawn was BIG and crisp.


b) The beef was tender, soft (comparable to the Beef Kway Tiao Stall at Geylang)


c) The Vegetable that we had, was a bit salty but very unique as have not eaten at other


    Restaurants

.
d) Fried Pop piang was crisp and juicy




I give my Thumbs up for this. Besides, the Host of Open Rice and Owner of the Restaurant 


were friendly.






                                                  Jumbo Spring Rolls





Belachan Fried Rice




Black Pepper Beef


Chicken in Prawn Paste




Fried Prawn with Oats





Fried Vegetables with Meat




Fried “Kway Teow” with Gravy




Homemade Bean Curd





Sweet and Sour Pork


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